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This experience is combination of Standard experience + wine tasting of 3 different wine makers. On this way you could explore not only different Bosnian meals but also different Herzegovina quality wines. On this course you will learn to make:

  1. Onions filled with minced meat, rice and spices (Sogan dolma);
  2. Mangel/spinach leaves rolled and filled with minced meat, rice and spices (Japrak);
  3. Paprika filled with minced meat, rice and spices (Dolma);
  4. Potato pie – burek-phyllo dough rolled with potatoes, onions and spices (Krompirusa) and
  5. Meat pie – burek-phyllo dough rolled with minced meat (beef), onions and spices (Burek).

Included: Welcome drink, appetizer, beverages, coffee, tea, 5 dishes, 3 different wines and a lot of fun!

Not included: Pick up and drop off (Private transfer upon request).

Duration: 5-6 hours

Price per person: 60.00 EUR /  120.00 KM (Cash only)

Minimum: 2 persons

*Single person: This package is available upon request at special rate. 

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Premium Menu

The Appetizer:

Various local traditional delicacies. 

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1st Course:

  1. Onions filled with minced meat, rice and spices (Sogan dolma);
  2. Mangel/spinach leaves rolled and filled with minced meat, rice and spices (Japrak);
  3. Paprika filled with minced meat, rice and spices (Dolma);

2nd Course:

  1. Potato pie – burek-phyllo dough rolled with potatoes, onions and spices (Krompirusa) and
  2. Cheese pie – burek-phyllo dough rolled with cottage cheese, cream, milk and eggs (Sirnica).
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Wine

3 glasses of quality red and white wine 

from 3 different wine makers 

(Herzegovina region)